NOTIZIE
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Segreteria2026-09-28 08:34:462026-09-28 15:51:14(Eboli) Seminario sulla DOP Economy
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Segreteria2026-10-07 09:55:192026-10-07 11:32:13Seminari formativi Origin Italia – 1° Modulo “Marchi, DOP e IGP: strumenti di tutela e strategie di protezione delle denominazioni”
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Segreteria2026-09-28 15:55:012026-10-06 09:29:3240 anni di ICQRF – Da 40 anni custodi dell’eccellenza agroalimentare italiana
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Segreteria2026-10-06 12:30:212026-10-06 12:30:21Il Cioccolato di Modica IGP protagonista della presentazione sul patrimonio agroalimentare
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Segreteria2026-10-06 12:19:002026-10-06 12:19:00Ai pastori sardi: le ragioni della nostra scelta e l’impegno per il futuro della filiera
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Segreteria2026-10-06 11:57:202026-10-06 12:05:29Festa dello Speck: un successo ad alta quota per celebrare i 30 anni della IGP
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Segreteria2026-10-06 11:47:052026-10-06 11:52:50Storica vittoria dell’Asiago DOP contro l’Italian Sounding
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Segreteria2026-10-06 11:42:042026-10-06 11:42:04Le Terre del balsamico premiano Anna Pirozzi, Davide Massiglia e Franco Iorio al Teatro Pavarotti-Freni
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Segreteria2026-10-06 09:28:502026-10-06 09:28:50Meeting Origin EU – Dg Trade
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Segreteria2026-09-28 15:50:332026-10-06 09:29:08Incontro DG Agri
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Segreteria2026-09-09 08:58:312026-09-28 15:51:26Riunione Comitato Strategico
11/09/2026
Turismo DOP: Gragnano città della pasta 2026: MONDOPASTA!